SASSY APPETIZER

OPEN CANAPES
chicken salami with cornichon fans
fish mousse in seaweed roll & red dates
shrimp & vegetable wrapped with vietnamese rice paper
tomato & basil herb crostini
cream of swiss cheese with silver cocktail onion

KAMPONG CHICKEN SATE
accompanied with ketupat cubes, cucumber wedges & thick peanut gravy

HAVEN CORNER

AUNTY MARRY'S MEE SIAM
gracefully accompanied with sambal prawn, sliced egg, chives, calamansi lime & sambal chilli
with traditional dried soya bean curd broth

HOT WEDDING SAVOURY

ROASTED GARLIC DRUMLET TIKKA

DILL HERB FLAVOURED CREAMY SALMON VOL-AU-VENT

GRATIN SCALLOP ON SHELL WITH PEPPERONATA

WATER CHESTNUT ROLL WITH CHILLI DIP

BREADED CALAMARI WITH WASABI TARTARE

PAN-FRIED DAIKON & EBI OMELETTE

BAKED TURKEY LASAGNE

SWEET MELODY

TROPICAL FRESH FRUITS

ASSORTED MINI PASTRIES

ASSORTED JELLY IN CUP

BEVERAGE

MANGO PUNCH

Points to note
* Total amount is subject to prevailing GST
* Packages are valid for a minimum of 100 persons
* Package is valid for weddings held in church premises only
*A non-refundable deposit of $500.00 is required confirmation of booking
*Balance payment by cheque or credit card is required 3 working days prior to the event date
* Complimentary food tasting for 2 persons can be arranged upon confirmation of booking
* Food tasting without confirmation of booking at $25.00 per person (by appointment only)

w.e.f October 2009