APPETIZER

PAN-SEALED SCALLOP ON FOIE GRAS MILLE FEUILLE
Cepes Mushroom Ragout
Infused With Orange Balsamico Dressing

SOUP

FRESH PUMPKIN DUBARRY
With Chicken Salami
Served In Whole Mini Pumpkin

ENTREE

CHAR-BROILED LOBSTER “MONSIEUR MITCHEL” BEEF FILLET MIGNON
Served With Baby Parisienne
Dressed With Crushed Black Pepper Jus

DESSERT

MACAROON WITH TIMBER OF LAYERED MOUSSE
With Fresh Strawberry And Chocolate Shavings

w.e.f October 2009

Cost Per Person : $88.00