Frequently Ask Questions:
1. Can I change some items of the menu?
2. Can I rent tables and chairs?
3. Which dates are fully booked?
4. What does "Duration 3 hours only" mean?
5. What type of menu should I choose?
6. How do I decide how many people to cater for if some guests are children?
7. Do you provide ice?
8. Portion
1.

: Can I change some items of the menu?

  • Substitution of items is permissible between the same price range
    (For example, between Kriston Delight A and Kriston Delight B)
  • Item change has to be correspondingly between the 2 menus
    (For example from Kriston Delight A - item 1 [Chinese Cold Combination] to Kriston Delight B - item 1 [Vegetarian Cold Combination])
  • A maximum of 3 items can be changed
  • Fruit Punch can replace one dessert item
  • A La Carte pricing will apply if items are selected from multiple menus

2. : Can I rent tables and chairs?
Table and chair rentals: Price
Square white table cloth $4.00
Round white table cloth $6.00
Coloured Underlay/Overlay $8.00
Invariance Underlay/Overlay $8.00
Plastic Stools $1.00
Plastic Garden Chairs $1.50
Cushion Chair $3.00
Chair Cover $3.50
Reception Table (full set) $25.00
ROM Table (per set) $150.00
High Cocktail Table with cloth $25.00
Bistro Table with Ribbon $35.00

3. : Which dates are fully booked?

4. : What does "Duration 3 hours only" mean?
  • "Duration 3 hours only" is a guideline to ensure that our food service is at its best condition.
  • Collection can be arranged for a later time, during booking. However if the collection time is after 10 pm, there will be a midnight charge.

5. : What type of menu should I choose?
  • Your choice of menu should depend on your guest profile. e.g. age group, nationalities or special dietary requirements.

6. : How do I decide how many people to cater for if some guests are children?
  • 2 children (below 12 years) can be considered as one adult.

7. : Do you provide ice?
  • You may prearrange for a container of ice (10 gallon) for $10.00 per container.

8. : Portion
  • We provide a buffer of 10 percent for the amount of food served. However, popular items tend to run out sooner than other items.

   
For more information, email catering@kriston.com.sg