PACKAGE INCLUDES (for bookings with more than 100 persons)
~ Complete buffet layout with tables and table linen
~ Fresh floral arrangement for buffet and dessert stations
~ Guest registration table with cushion covered chairs and fresh floral arrangement
~ Bistro table with full drape linen and fresh floral arrangement (for standing package)
~ Dining table with full drape linen, overlay and fresh floral centrepiece (for sit down package)
~ Cushion covered chairs for all dining tables (10 persons per table) for sit down package
~ Provision of porcelain wares and stainless steel cutley with glasswares
~ 1 hour of pre-cocktail includes relishes, nuts, soft drinks and mineral water
~ Free flow of soft drinks, mineral water, coffee and tea during reception
~ Uniformed service staff in attendance (Ratio of 1 staff to 20 guests)
~ A 3-tier champagne fountain for champagne pouring ceremony
~ Waiver of corkage charges for sealed duty paid hard liqour and wine (2 bottles per every 10 persons)
~ Waiver of transportation charges

COMPLIMENTARY ITEMS (for bookings with more than 100 persons)
~ Fresh floral posies with organza chair ribbons for maximum 2 sets of VIP tables (20 persons)
~ Exclusively designed wedding invitation cards for up to 60% of guaranteed attendance
~ A wedding cake model for cake cutting ceremony
~ A bottle of sparkling wine for champagne ceremony
~ A 30 litre barrel of Tiger draught beer
~ Choice of individually packed chocolate praline or fruit cake in gift bow for all catered guests

 

Wedding Buffet Menu
     
   
   
   
     

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TERMS & CONDITIONS
*Total amount is subject to 10% service charge and prevailing GST
*A non-refundable deposit of $1,000 is required upon confirmation of booking
*Balance payment by cheque or credit card must be settled 3 working days prior to event date
*Latest revision on October 2009 (Subject to change without prior notice)